Friday, March 6, 2009

Chicken Nacho Bake


Prep Time: 10 min
Total Time: 40 min
Makes: 4 servings

4 small boneless skinless chicken breast halves (1 lb.)
1/2 cup favorite Salsa
1/4 cup Sour Cream
1/2 cup crushed tortilla chips
1/2 cup Mexican Style Finely Shredded Four Cheese

PREHEAT oven to 400ºF. Place chicken on foil-covered baking sheet. Slice three cuts on top of each chicken breast with sharp knife.
TOP each chicken breast evenly with salsa, sour cream and tortilla chips.
BAKE 20 min. Remove from oven; sprinkle with cheese. Bake an additional 10 min. or until chicken is cooked through (165ºF).

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